Rated amongst the worlds finest, South African Chenin Blanc is celebrated each year in the month of June with #DrinkChenin Day. The norm is a day packed with festivities where producers come together to place the spotlight on the grapes amazing diversity. This year, in the midst of the COVID-19 pandemic, we won’t be able […]
The last Bottelary Hills Pop Up Winemakers Lunch for 2014 promises to be a not-to-be-missed summer affair, when Beyerskloof plays host with a sun-kissed array of taste sensations in its popular Red Leaf restaurant on Sunday, 30 November. Join the merry wine folk of this respected sub-route of the Stellenbosch American Express® Wine Routes, when […]
We are proud to announce that our Cabernet Sauvignon 2008 and 2009 as well as our Tabakand 2010 have been awarded gold medals at the 2015 Michelangelo International Wine Awards. Now in its 19th year, the Michelangelo is the only wine competition in South Africa with an exclusive international panel of accredited wine judges, wine […]
Chef Matt Manning hosted the official launch of One Ingredient’s new location at 7th Floor Innovation Centre in Observatory on Thursday, 14 August 2014. A casual gathering of foodies and fans who were invited to join the event were treated to a selection of eight of Matt’s One Ingredient menu items and a special take-home […]
Revel in the magic and marvels of the Bottelary Hills wine region, when Mooiplaas Estate & Private Nature Reserve sets an enchanting Langtafel for the area’s seasonal Pop Up Winemakers Lunch on Sunday, 31 August. The historic manor house on the estate beckons enthused wine and food lovers to join a close-knit winemaking community for […]
